Publications

Articles in Anthologies, Scientific Journals and online Publications 


2021An Evaluation of the COVID-19 Pandemic and Social Distancing Policies in Relation to Planning, Selecting, and Preparing Healthy Meals: An Observational Study in 38 Countries Worldwide
De Backer, Charlotte/Teunissen, Lauranna/Cuykx, Isabelle/Decorte, Paulien/ Pabian, Sara/Gerritsen, Sarah/Matthys, Christophe/Al Sabbah, Haleama/Van Royen, Kathleen/Corona Cooking Survey Study Group/Kerschke-Risch, Pamela.
In: Frontiers in Nutrition, 2021, 1-11.
Online available: Link
2020Attitudes toward food fraud in Israel and Germany
Levy, Inna/Kerschke-Risch, Pamela
In: British Food Journal, 122 (7), 2020, 2219-2232.
Online available: Link
2019Motifs, conditions et contexte de l’alimentation végane en Allemagne
Kerschke-Risch, Pamela
In: Allemagne d'aujourd'hui, n° 230/octobre-décembre 2019 / Droit des animaux et movement vegan en Allemagne - Presses Universitaires du Septentrion, 2019, 179-192.
Abstract
Germany. I eat Honey Also - Sometimes... Marita's Story About Her Vegan Diet
Kerschke-Risch, Pamela
In: De Backer, Charlotte/Fisher, Maryanne L./Dare, Julie/Costello, Leesa (eds.): To Eat or Not to Eat Meat - How Vegetarian Dietary Choices Influence Our Social Lives. Lanham: Rowman & Littlefield Publishers, 2019, 103-110.
2017The horsemeat scandal: The unknown victims of economically motivated crime
Kerschke-Risch, Pamela
In: Journal of Victimology 5, 2017, 63-84.
2016The ideal victims? Consumers and economically motivated food fraud
Kerschke-Risch, Pamela
In: Ernährungs Umschau international 9, 2016, 192-197.
Die idealen Opfer? Konsumenten und ökonomisch motivierter Betrug mit Lebensmitteln
Kerschke-Risch, Pamela
In: Ernährungs Umschau 63 (9), 2016, 192-197.
Ernährung und Gesundheit – Geschlechtsspezifische Handlungskonsequenzen
Kerschke-Risch, Pamela
In: Public Health Forum 24 (3), 2016, 176-178.
Vegans and omnivores: differences in attitudes and preferences concerning food
Kerschke-Risch, Pamela
In: Olsson, I. Anna S./Araújo, Sofia M./Vieira, Fátima (eds.): Food Futures. Ethics, Science & Culture. Wageningen: Wageningen Academic Publishers, 2016, 415-420.
2015Vegane Ernährung: Motive, Einstieg und Dauer. Erste Ergebnisse einer quantitativen sozialwissenschaftlichen Studie
Kerschke-Risch, Pamela
In: Ernährungs Umschau 62 (6),2015, 98-103.
Vegan diet: motives, approach and duration. Initial results of a quantitative sociological study
Kerschke-Risch, Pamela
In: Ernährungs Umschau 62(6), 2015, 98–103.
Online available: Link
2014The Aflatoxin-Affair: The Invisible Victims of Crime in the Food-Sector
Kerschke-Risch, Pamela
In: TEMIDA 17 (4), 2014, 107-120.
Online available: Link
2013Food and Organized Crime. Legal Framework and Control?
Kerschke-Risch, Pamela
In: Academy of Criminalistic and Police Studies (ed.): Fighting Organized Crime. Legal Framework, international Standards and Procedures, 2013, 61-68.
Belgrade [Suprotstavljanje Organizovanom Kriminalu. Pravni Okvir, Medjunarodni Standardi I Procedure. Tara, 27.-29. Maj 2013. Beograd: Kriminalisticko-Policijska Akademija].

Reviews


2016Invisible Crimes and Social Harms
Davies, Pamela/Francis, Peter/Wyatt, Tanya (eds.), Basingstoke: Palgrave Macmillan, 2014.
In: Surveillance Studies.org together with Criminologia.
Online: 25.05.2016
Online available: Link
Feminist Surveillance Studies
Dubrofsky, Rachel E./Magnet, Shoshana Amielle (eds.), Durham: Duke University Press, 2015.
In: Surveillance Studies.org together with Criminologia. Online: 01.02.2016.
Online available: Link